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10 11 C O C K TA I L H O U R B U T L E R P A S S E D H O R S D ' O E U V R E S Avocado and Roast Tomato Bruschetta | Bacon Wrapped Scallop, Sesame Apricot Jam | Crispy Asiago Asparagus, Garlic Aioli | Cranberry Camembert, Crispy Prosciutto, Crostini P L AT E D S A L A D Crispy Iceberg Cup "Signature Salad" Shredded Lettuce, Spinach, Diced Tomatoes, Bleu Cheese Crumbles, Applewood Smoked Bacon, Candied Pecans, White Balsamic Vinaigrette Napa Salad Poached Pears, Grapes, Candied Pecans, Gorgonzola Cheese, White Balsamic Vinaigrette P L AT E D E N T R E E Pecan-Crusted Chicken Ginger Beurre Blanc served with Parmesan Risotto with Fresh Herbs and Grilled Vegetable "Stack" Pesto-Seared Salmon Roasted Red Pepper Coulis served with Roasted Tomato Artichoke Orzo and Brussel Sprouts and Bacon Cider Center Cut Filet Mignon Bernaise served with Garlic Mashed Potatoes and Pencil Asparagus L AT E N I G H T S N A C K U P G R A D E S Ranch "Fountain" Celery and Carrot Sticks | Pizza Bites | Buffalo Chicken Bites | Steak Fries Classic Beef Sliders Sharp Cheddar, Pickle, Ketchup Local Donut Wall Enhance the magic of your big day with gourmet cuisine from our experienced Culinary team. Personalized and packaged menus are available. Here's a sampling of what we offer at Country Club of the South! SAMPLE MENU

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