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2021 TPC Craig Ranch Private Event_Weddings Menu_RD

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Passed Hors d'Oeuvres PREMIUM SMA LL BITES | $ 6 .50 / p iece - Pistachio-Crusted Goat Cheese ?Lollipops? - Beef Tenderloin & Bleu Cheese Bruschetta - Sm oked Brisket Picadillo Em panadas - Skewer of Grape Tom atoes, Buffalo Mozzarella & Basil - Prosciutto-Wrapped Pesto Grilled Shrim p - Sm oked Chicken Tequila Burrito - Mini Mexican Shrim p Cocktail with DISPLA YS Grilled Vegetable Platter | $6 Seasonal Fresh Fruit Display | $8 Antipasti with Veggies | $10 Dom estic & Im ported Cheese Display | $12 TRA DITIONA L SMA LL BITES | $ 4 .50 / p iece - Andouille Sausage Bites - Cajun-Spiced Sausage wrapped in Puff Pastry - Pork Pot Stickers - Mini Shepard?s Pie - Coconut Chicken Tenders with Raspberry Dipping Sauce - Mini Crab Cakes ? Lem on Aioli - Feta & Spinach Squares wrapped in Phyllo - Tuscan Ratatouille Tarts - Mini Chicken Cordon Bleu - Mac & Cheese Bites W e recommend a minimum of 3-4 pieces per guest in addition to a full meal based on 4 5-6 0 min time frame. If you are serving ONLY hors d?oeuvres we recommend 7-8 pieces per person. 8

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